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Cheese Dairy Dominance Faces Emerging Market Challenges Wednesday, December 10, 2008 (508 reads)
Cheese continues to dominate growing global dairy product demand, which has risen by 15 per cent to 40.9 million tons in the last five years, though the product’s dominance may yet be challenged, suggests a new report.
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EU Dairy Groups Look to Generic Health Claims Future Wednesday, December 10, 2008 (575 reads)
A number of recent studies have continued to suggest links between dairy consumption and certain nutrition benefits, though their impact on helping on securing industry-wide European health claim approvals looks uncertain.
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Carbery Boosts Whey Response Tuesday, December 09, 2008 (714 reads)
Irish dairy and ingredients group, Carbery, is promoting research employing its hydrolyzed whey protein ingredient, Optipep, that it says demonstrates its superiority to regular whey protein in terms of insulin response.
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