Event Detail
ADPI Dairy 360 Short Course
Start Date/Time:
Wednesday, May 08, 2019
End Date/Time:
Friday, May 10, 2019
Recurring Event:
One time event
Normal Priority


What is the Dairy 360 Short Course?

It is a short-course organized by the American Dairy Products Institute which provides an in-depth introduction to dairy ingredients: what they are, how they are manufactured, utilized and marketed. The course covers the fundamentals of production, composition, nutrition, chemistry, functionality, microbiology as well as key principles of marketing, sourcing, risk management and an overview of regulations. In addition to presentations, the course offers ample opportunities for Q&A with instructors, networking with participants, as well sampling of dairy ingredients. The program is taught by ADPI Center of Excellence professionals and industry experts.

Who should attend?

  • Personnel (entry-level to middle management) in production, R&D, Q&A, technical sales, marketing, regulatory, business development and sourcing positions.

  • Any professional new to the sector.

  • Suitable for all career tracks.



Owned by Beth Holcomb On Monday, May 14, 2018