Start Date/Time:
Wednesday, February 10, 2021
End Date/Time:
Wednesday, October 27, 2021
Recurring Event:
One time event
Importance:
Normal Priority
Description:

ADPI is proud to annouce and offer the 2021 Virtual & Interactive Dairy Ingredients 360 Training Course for 2021 as part of our commitment to service our members and the industry.
ADPI's strategic precept - Training, Education and Development [TED] is for its members and the broader dairy ingredients and related products industry.

What is Dairy Ingredients 360 Training?
It is a training / education course on dairy ingredients and related products sector from farm to table, delivered virtually & interactively to each attendee.
Participants will receive 36 hours of instructional content from dairy ingredient subject matter experts, delivered in three course modules via 18 sessions over 9 months.
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Module 1: DAIRY INGREDIENTS - ORIGIN, COMPOSITION, PROCESSES, BASIC PROPERTIES
(12 one hour session) - (February 2021 - April 2021)
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Module 2: DAIRY INGREDIENTS - FUNCTIONALITY, USE AND PRODUCT APPLICATIONS
(12 one hour session) - (May 2021 - July 2021)
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Module 3: DAIRY INGREDIENTS - ADDRESSING A COMPETITIVE MARKETPLACE
(12 one hour session) - (August 2021 - October 2021)
Registration will close on February 5, 2021. Be sure to register by this date to ensure you receive full course communications.
