Event Detail
Dairy Ingredients 360 Training Course - Virtual
Start Date/Time:
Wednesday, February 10, 2021
End Date/Time:
Wednesday, October 27, 2021
Recurring Event:
One time event
Importance:
Normal Priority
Description:

 

ADPI is proud to annouce and offer the 2021 Virtual & Interactive Dairy Ingredients 360 Training Course for 2021 as part of our commitment to service our members and the industry.

 

ADPI's strategic precept - Training, Education and Development [TED] is for its members and the broader dairy ingredients and related products industry.

 

 

What is Dairy Ingredients 360 Training?

 

It is a training / education course on dairy ingredients and related products sector from farm to table, delivered virtually & interactively to each attendee.

 

Participants will receive 36 hours of instructional content from dairy ingredient subject matter experts, delivered in three course modules via 18 sessions over 9 months.

 

  • Module 1: DAIRY INGREDIENTS - ORIGIN, COMPOSITION, PROCESSES, BASIC PROPERTIES
    (12 one hour session) - (February 2021 - April 2021)

  • Module 2: DAIRY INGREDIENTS - FUNCTIONALITY, USE AND PRODUCT APPLICATIONS
    (12 one hour session) - (May 2021 - July 2021)

  • Module 3: DAIRY INGREDIENTS - ADDRESSING A COMPETITIVE MARKETPLACE
    (12 one hour session) - (August 2021 - October 2021)

 

Registration will close on February 5, 2021. Be sure to register by this date to ensure you  receive full course communications.

 
 
 

Owned by Beth Holcomb On Thursday, October 29, 2020