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Wednesday, December 13, 2017
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Milk Specialties Global Announces New Ingredient Offerings
Thursday, July 25, 2013 (1016 reads)


Milk Specialties Global (MSG) has expanded their portfolio of value-added ingredients to include an additional dairy ingredient, Alpha Lactalbumin (Alpha Lac) and their first pre-biotic ingredient, Galactooligosaccharides (GOS). Both are designed for use in sports nutrition applications. 

 



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Dairy Farmers File New Petition on Milk Price Formula
Thursday, July 25, 2013 (946 reads)


Several California dairy groups have filed a petition asking the California Department of Food and Agriculture to hold a hearing to once again consider changing the state milk pricing formula—this time asking the department for an increase of up to 46 cents per hundredweight to the price of Class 4b milk, which is used to manufacture cheese.



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India Ranks Among Top Milk Producing Nations
Thursday, July 25, 2013 (891 reads)


To ensure sufficient supply of milk at affordable rates, India’s Agriculture Minister Sharad Pawar has said there is a need to increase the share of organized sector in milk business to 50 percent by the end of the current Five Year Plan in March, 2017.



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U.S. Exports Reach Record Levels in April
Tuesday, July 23, 2013 (940 reads)


U.S. exports of dry ingredients (milk powder, whey products, lactose), cheese and butterfat topped 168,000 tons in April, up 20% when compared with March. The total value of U.S. exports also reached record highs at $558.8 million.



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Keller and Heckman LLP to Host 14th Annual Food Packaging Law Seminar
Tuesday, July 23, 2013 (796 reads)


Global law firm Keller and Heckman will be hosting its 14th Annual Food Packaging Law Seminar on September 17-18, 2013, in Arlington, VA.  This comprehensive two-day seminar is designed for regulatory, scientific, and legal professionals to keep up-to-date on the latest food packaging law developments. 



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USDA Dairy Outlook: Decreasing Feed Costs and Lower Milk Prices
Monday, July 22, 2013 (962 reads)


Feed price relief looks to be on the horizon for dairy producers, but high stocks may dampen milk and product prices according to the latest USDA's Livestock, Dairy and Poultry Outlook publication.



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EU May Export Update
Monday, July 22, 2013 (1151 reads)


European Union external dairy product exports were 5% higher in May than April 2013, which is common for this time of year. Cheese and whey products made up the majority of these exports, though volumes were slightly down on April for these products. Compared to April, the biggest rises in exports were for skim milk powder (SMP) and whole milk powder (WMP), while most other products remained steady. 



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Milk Production Up 1.6 Percent in June
Monday, July 22, 2013 (977 reads)


This past June, milk production was up by a significant amount compared to the same month a year ago. According to the latest USDA “Milk Production” report milk production in the top 23 dairy states was up 1.6 percent ― 15.8 billion pounds in June 2013 compared to 15.54 billion pounds in June 2012.
Across the entire U.S., milk production was up 1.5 percent. 

 



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Leprino Foods Plant Gets Food Safety Recognition
Monday, July 22, 2013 (853 reads)


ADPI member Leprino Foods' has been praised for the food safety standards at their new one-million-square-foot cheese processing plant in Greeley, Colorado. When completed, the plant, which is the largest producer of mozzarella cheese in the world, will be able to process six million pounds of milk for cheese per day. 

 



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Danone to Upgrade Siberia Dairy Plant
Monday, July 22, 2013 (939 reads)


Danone will spend $90 million to upgrade its dairy plant in Siberia, company officials said in a meeting on Thursday. The new plant will increase production capabilities by 40% and focus on "up-to-date and more profitable products," the company said in a statement. 



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