Monday, October 22, 2018
Current  Archive  
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Information on the Melamine Contamination in Milk-Derived Products of Chinese Origin
Friday, October 31, 2008 (3135 reads)

Some ADPI Members have reported receiving questions from various customers concerning recent media reports of the melamine contamination that has been identified in certain dairy products originating from China.

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USDA Announces 2009 Agricultural Outlook Forum Distinguished Plenary Speakers
Thursday, October 30, 2008 (2298 reads)

The U.S. Department of Agriculture today announced the distinguished plenary panelists for its 85th annual Agricultural Outlook Forum, "Global Agriculture & Rural America in Transition," Feb. 26-27, 2009, to be held at the Crystal Gateway Marriott Hotel in Arlington, VA.

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Whey Protein and Building Muscle: The Sum Greater Than the Parts?
Thursday, October 30, 2008 (2192 reads)

A supplement containing whey protein can boost the building of muscle in the elderly, with the effects beyond that of just the amino acid content, says a new study.

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Whey Protein Could Give Reduced Fat Deep-Fried Foods
Tuesday, October 28, 2008 (2225 reads)

Whey protein isolates may reduce the fat content of deep-fried foods without affecting the hardness or crunchiness of the finished food, says new research.

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Cheese Is Becoming the Snack of Choice
Tuesday, October 28, 2008 (2683 reads)

Dairy companies including Kraft, Sargento and The Laughing Cow are attempting to expand the snack cheese category. Whereas 2.5% of the population ate cheese as an evening snack 10 years ago, the percentage is now 4.5%, according to the NPD Group. Overall, Americans consumed 1.1 billion cheese snacks in 2008, reported Brandweek.

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Terror and Melamine Fears Spur Milk Transport Investment
Monday, October 27, 2008 (2069 reads)

A US-based prototype scheme to improve atomization and traceability in global milk distribution has received further funding amidst fears over milk safety hazards from potential contamination and terrorism.

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New CEO Named at American Dairy Products Institute
Thursday, October 23, 2008 (2986 reads)

American Dairy Products Institute, recently announced the appointment of Dale Kleber as the organization’s new chief executive officer. Kleber will assume the new role on October 27. A proven industry leader, Kleber, will be responsible for guiding ADPI’s executive team and furthering ADPI’s mission.

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Ingredient Use Key To Optimizing Whey Functional Potential - Industry
Thursday, October 23, 2008 (1934 reads)

Despite a growing focus on finished whey products, one leading representative believes future development of the protein will be predominantly driven by its use as an ingredient in functional foods.

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Legal Challenge to New Cheese Regulations
Thursday, October 23, 2008 (1837 reads)

Cheese makers including Kraft Canada have taken legal action against changes to regulations for the way cheese is made, which is expected to increase the cost processors pay for cheese ingredients by more than $70m.

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Cheese Producers Cheesed About New Laws
Thursday, October 23, 2008 (2242 reads)

Canada's biggest cheese producers have asked the Federal Court to block new federal regulations that are scheduled to come into effect Dec. 14.

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