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Wednesday, December 13, 2017
Current  Archive  
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British Dairy Industry Positioned to be the Most Sustainable in the World
Tuesday, April 24, 2012 (869 reads)


The Dairy 2020 initiative has been 18 months in the making and has been created by stakeholders from across the supply chain including farmers, retailers, banks, processors, policy makers, NGOs, government and trade bodies. The project has been managed and facilitated by Forum for the Future, the leading global sustainable development non-profit organization.



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March Milk Production Up 4.2%
Friday, April 20, 2012 (857 reads)


On Thursday, the USDA reported that milk production in 23 leading dairy states was up 4.3 percent in March compared to the same month a year earlier. Across all 50 states, production was up 4.2 percent.
It follows February’s hefty increase of 4.3 percent (across all 50 states).



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Dairy Exports Over $400 Million for 12th Consecutive Month
Thursday, April 19, 2012 (802 reads)


The value of U.S. dairy exports during February topped $400 million for the 12th consecutive month.



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April U.S. Dairy Outlook
Thursday, April 19, 2012 (879 reads)


USDA’s monthly Livestock, Dairy & Poultry Outlook report (released April 18) echoes last week’s World Ag Supply & Demand Estimates (WASDE) report, raising both 2012 milk production and marketing estimates to more than 200 billion lbs., again pressuring 2012 milk and dairy product price projections lower.



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Dairy Prices Fall Sharply at Latest GlobalDairyTrade Auction
Wednesday, April 18, 2012 (896 reads)


Dairy prices fell sharply during the April 17th GlobalDairyTrade auction with the dairy multinational's trade-weighted index hitting its lowest level since September 2009. The average selling price for whole-milk powder was US$2,847 a metric ton, down 11% compared with the prior auction April 3.



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New Dairy Plant Planned for Southwest Kansas
Wednesday, April 18, 2012 (1211 reads)


Kansas Dairy Ingredients has announced its plans for a new dairy and cheese plant in Hugoton, Kansas.



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CWT Assists with 2.9 Million Pounds of Butter and Cheese Export Sales
Wednesday, April 18, 2012 (787 reads)


Cooperatives Working Together (CWT) has accepted 16 requests for export assistance to sell a total of 1.817 million pounds of Cheddar and Monterey Jack cheese and 1.074 million pounds of butter to customers in Asia, Central America, the Middle East and North Africa.



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World Bank to Provide $352 Million for Dairy Development in India
Monday, April 16, 2012 (1063 reads)


The World Bank has signed an agreement with India to provide $352 million for the National Dairy Support Project , a step that will benefit about 17 lakh rural milk producing households.



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Fonterra to Invest in Two New Farms in China
Thursday, April 12, 2012 (1013 reads)


Fonterra has unveiled the next step in its strategy to build a high-quality, sustainable fresh local milk supply in China, announcing plans to develop two new large-scale dairy farms in Hebei province.



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Export Markets Update
Thursday, April 12, 2012 (1087 reads)


Whey protein has become one of the United States dairy export success stories! Since 2006, whey protein exports have grown around 38% with approximately two thirds (450,479 tons) of the whey produced in the United States being shipped overseas in 2011. Two additional "huge export poteintial" ingredients are cheese, which had a 29% export growth to 200,000+ tons in 2011 and milk powder with 457,312 tons being exported.



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