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Penn State University
Description

The Penn State University Department of Food Science. The department includes educators and researchers who are focused on food chemistry, food microbiology, food engineering, manufacturing, and processing, and sensory and consumer science. They are interested in assuring a safe, healthy, and abundant supply of food for the community.

Phone
814-867-5689
Address
331 Rodney A. Erickson Food Science Building
Pennsylvania State University
University Park, PA USA
Listing Category
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